Table 4. Statistical difference of antibacterial activity against simian enteric bacteria among Lactobacillus spp. using broth culture inhibition assay
LAB | Citrobacter freundii | Staphylococcus aureus | Salmonella Enteritidis | Proteus mirabilis |
CF102 | SE508 | SA304 | PM1022 |
24 hr | 48 hr | 24 hr | 48 hr | 24 hr | 48 hr | 24 hr | 48 hr |
Lactobicillus reuterii | Lactobicillus johnsonii | 0.08 | 0.13 | 0.92 | 0.5 | 0.05 | 0.05 | 0.92 | 0.5 |
Lactobacillus salivarius | Lactobicillus johnsonii | 0.01 | 0.13 | 0.02 | 0.19 | 0.01 | 0.13 | 0.01 | 0.08 |
Lactobicillus reuterii | Lactobacillus salivarius | 0.7 | > 0.99 | 0.1 | 0.3 | > 0.99 | 0.4 | 0.4 | 0.2 |
The values are indicated as p-value by Mann Whitney test.
LAB, lactic acid bacteria.