Table 3.
Effect of LactoPlanta® on increase in carcass weight and prevalence of grade A carcasses

Gas	Administration
	CON	LP-0.1	LP-0.2	LP-0.4
	Carcass weight (kg)	85.2 ± 3.7	86.3 ± 4.1	87.5 ± 4.3*	88.1 ± 4.5*
Grade A (%)	43.3	46.7	56.7	63.3

Data are expressed as mean ± S.D.
CON, basal diet; LP-0.1, basal diet + 0.1% LactoPlanta®; LP-0.2, basal diet + 0.2% LactoPlanta®; LP-0.4, basal diet + 0.4% LactoPlanta®.
P<0.05 as compared with the control group.